Granny's Kitchen

Learn how to cook- try new recipes, learn from your mistakes, and above all have fun

Banana Tea Loaf December 6, 2011

Filed under: Banana,Butter,Eggs,Golden Syrup,Raisins,Spice,Sugar — dogsmum @ 4:00 pm



12oz self raising flour, sifted

6oz butter or margerine

40z granulated sugar

1 Tbsp golden syrup or honey

2 ripe bananas(chopped not mashed)

4 oz Raisins

1/2 tsp mixed spice

2 eggs, beaten

2 Tbsp cold black tea



Preheat oven 350F/180C/gas mark 4.

Grease and line a 2lb loaf tin.

Rub the butter or margarine into the flour until it resembles bread crumbs.

Stir in the sugar, syrup or honey, raisins, chopped banana and mixed spice until thoroughly combined.

Mix together the beaten eggs and cold tea and pour into dry ingredients and stir in with a wooden spoon.

Bake for about 1 hour or when a skewer inserted into the centre comes out clean.

Cool on a wire rack.


2 Responses to “Banana Tea Loaf”

  1. Carol Stokes Says:

    lushhhh cake now make me one by tweeking it for me slimming world style x


  2. dogsmum Says:

    Apart for the sugar & syrup I don’t know what you’re not allowed, & I don’t have SW sugar in my house lol


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