I think these are known as chicken planks in America…
Serve with salad or chips/fries and a dip.
2 cups of plain flour
Salt and pepper to taste
2 cups breadcrumbs/dried stuffing mix
Cut chicken into strips.
Put eggs into a small bowl and beat lightly.
Put flour int a small bowl, add salt and pepper to taste.
Put breadcrumbs into a small bowl and the stuffing mix (if using) in another small bowl.
Firstly dip chicken in the flour then into the egg, then into the breadcrumbs or stuffing mix.
Place in a frying pan with oil. Cook about 3 minutes each side, depending on the thickness of the chicken. Check they are cooked through thoroughly. Place on kitchen towel when you remove them from the pan to remove excess oil.