Yes ready in only 6 minutes! Can’t get better than that, and it’s easy peasy too.
125g plain flour
75g cocoa powder
2 tsp baking powder
Whisk together butter, sugar, flour, cocoa, baking powder and eggs. It will be rather stodgy but believe me, it works.
When mixture is all combined, turn it into a greased 900ml/1½ pint, pudding basin, smooth down, cover with clear film and microwave on high for 6 mins.
This is good served with custard, cream or chocolate sauce. Chocolate sauce recipe is below.
Chocolate Sauce Ingredients
100g plain chocolate, chopped
15 ml golden syrup
150ml double cream
Melt together butter, chocolate and golden syrup over a pan of hot water. Once melted, stir in cream (this will thicken sauce).
Serves 6, apparently 😉
Try only using 65g cocoa powder along with 100g of chocolate chips